Our Management Team

Our management team

In order of appearance from left to right:

Nicolas Normand –  Operations and Procurement Director, joined Classic Fine Foods in 2012

Denis Dramé MCA –  Pastry Chef for TheTasteLab, joined Classic Fine Foods in 2016

Anne-Claire Landrein –  Marketing Manager, joined Classic Fine Foods in 2013

Emma Scott Aiton –  Sales Director, joined Classic Fine Foods in 2016

Olivier Batel –  Regional Director Europe, joined Classic Fine Foods in 2006

Gavin Vogl  –  Finance and Administration Director, joined Classic Fine Foods in 2012

“The Classic Fine Foods UK management team is composed of highly qualified and experienced professionals from each key department of the company that operate at the highest levels of the organisation and have day-to-day responsibility for managing the business.

We are a team of food experts, passionate about what we do, committed to developing the business. Food (and a little fun) is definitely that ingredient that binds us all together and helps us accomplish our goals.”

Olivier Batel - Regional Director Europe

Our other Teams

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